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Isolated microspore culture of oat (Avena sativaL.) for the production of doubled haploids: effect of pre-culture and post-culture conditions

✍ Scribed by Ferrie, A. M. R.; Irmen, K. I.; Beattie, A. D.; Rossnagel, B. G.


Book ID
121586745
Publisher
Springer
Year
2013
Tongue
English
Weight
420 KB
Volume
116
Category
Article
ISSN
0167-6857

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A locally isolated strain, Bacillus subtilis NM-39, was selected as an active mannan-utilizing bacterium based on high saccharifying activities on coconut residue and locust bean gum galactomannan. The optimal pH and temperature ranges for activity of the crude enzyme were 5.0 to 6.0 and 50 to 60Β°C,