Investigation of the microbial ecology of Ciauscolo, a traditional Italian salami, by culture-dependent techniques and PCR-DGGE

✍ Scribed by Gloria Silvestri; Sara Santarelli; Lucia Aquilanti; Alessandra Beccaceci; Andrea Osimani; Franco Tonucci; Francesca Clementi

• Book ID: 118486043
• Publisher: Elsevier Science
• Year: 2007
• Tongue: English
• Weight: 895 KB
• Volume: 77
• Category: Article
• ISSN: 0309-1740
• DOI: 10.1016/j.meatsci.2007.04.015