✦ LIBER ✦

International chilled and fresh food fair

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

RESTRUCTURED FRESH MEAT CUTS FROM CHILLE

✍ D. L. HUFFMAN; J. L. CORDRAY 📂 Article 📅 1979 🏛 Institute of Food Technologists 🌐 English ⚖ 379 KB

ASCORBIC ACID STUDIES ON CHILLED, FRESH,

✍ MERTON P. LAMDEN; CRISTINA E. SCHWEIKER; HAROLD B. PIERCE 📂 Article 📅 1960 🏛 Institute of Food Technologists 🌐 English ⚖ 412 KB

FAIR TRADE INTERNATIONAL SURROGACY

✍ CASEY HUMBYRD 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 108 KB

International science and fair-play prac

✍ Pieter J. D. Drenth 📂 Article 📅 2002 🏛 Springer Netherlands 🌐 English ⚖ 148 KB

Food safety issues and fresh food produc

✍ Laurian J. Unnevehr 📂 Article 📅 2000 🏛 Elsevier Science 🌐 English ⚖ 792 KB

Rapid Chilling and Mechanical Portioning

✍ C.B. FRYE; C.R. CALKINS; R.W. MANDIGO 📂 Article 📅 1985 🏛 Institute of Food Technologists 🌐 English ⚖ 569 KB