Interaction of S-protein with S-peptide and with synthetic S-peptide analogs. Spectroscopic and calorimetric investigation
β Scribed by Rocchi, Raniero; Borin, Gianfranco; Marchiori, Fernando; Moroder, Luis; Peggion, Evaristo; Scoffone, Ernesto; Crescenzi, Vittorio; Quadrifoglio, Franco
- Book ID
- 126120856
- Publisher
- American Chemical Society
- Year
- 1972
- Tongue
- English
- Weight
- 949 KB
- Volume
- 11
- Category
- Article
- ISSN
- 0006-2960
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A simple, rapid, and quantitative procedure for the protection of reduced S-S bonds in proteins by selective methylation with dimethylsuifate is described. The formed S-methylcysteine is a stable derivative well suited for ion-exchange chromatographic (iec) or gas-liquid chromatographic (glc) analys