Incubation experiments in order to study the influence of some parameters in the fluorescence products formation have been carried out. It has been observed a greater efficiency with the relation linoleic acid hydroperoxide:glutathione, 2: 1, and a temperature of 37 "C. The complex formed working wi
Interaction between carboxylic acids and the peptide group
โ Scribed by R.M. Stephens; E.M. Bradbury
- Publisher
- Elsevier Science
- Year
- 1976
- Tongue
- English
- Weight
- 594 KB
- Volume
- 17
- Category
- Article
- ISSN
- 0032-3861
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## Abstract Isopiestic vapor pressure measurements of the ternary systems water + triglycine + urea and water + glycineโLโalanine + urea were made and used to calculate the Gibbs free energy of these systems. Together with recently published analogous results on systems, in which the first solute w
The paperdealswith therecent achievementsin thestudy ofthevariousinteractions between proteins. peptides and amino acids. The interactions are classified according to the hydrophilic, hydrophobic or mixed character of the interactive forces. The effect of the interaction on protein (peptide) associa