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Integrated ethylene and temperature conditioning for induction of ripening capacity in ‘Anjou’ and ‘Comice’ pears

✍ Scribed by Sugar, David; Basile, Sally R.


Book ID
121967085
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
485 KB
Volume
83
Category
Article
ISSN
0925-5214

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