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Inhibitory activities of natural extracts on cholesterol oxidation products formation in beef patties

✍ Scribed by Wong, D.; Cheng, K.; Wang, M.

Book ID: 125826687
Publisher: Elsevier
Year: 2014
Tongue: English
Weight: 48 KB
Volume: 2
Category: Article
ISSN: 2213-4344
DOI: 10.1016/j.phanu.2013.11.086

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