✦ LIBER ✦

Inhibition of lipid peroxidation by extracts/subfractions of Chickrassy (Chukrasia tabularisA. Juss.)

✍ Scribed by Rajbir Kaur; Tarunpreet Singh Thind; Bikram Singh; Saroj Arora

Book ID: 105804437
Publisher: Springer
Year: 2008
Tongue: English
Weight: 119 KB
Volume: 96
Category: Article
ISSN: 0028-1042
DOI: 10.1007/s00114-008-0443-3

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Inhibition of lipid peroxidation by bota

Inhibition of lipid peroxidation by botanical extracts of Ocimum sanctum: In vivo and in vitro studies

✍ Geetha; R. Kedlaya; D.M. Vasudevan 📂 Article 📅 2004 🏛 Elsevier Science 🌐 English ⚖ 176 KB

Comparison of antioxidant activities of

Comparison of antioxidant activities of onion and garlic extracts by inhibition of lipid peroxidation and radical scavenging activity

✍ Anna Maria Nuutila; Riitta Puupponen-Pimiä; Marjukka Aarni; Kirsi-Marja Oksman-C 📂 Article 📅 2003 🏛 Elsevier Science 🌐 English ⚖ 264 KB

Extraction of shrimp waste pigments by e

Extraction of shrimp waste pigments by enzymatic and alkaline treatment: evaluation by inhibition of lipid peroxidation

✍ Amir Moghadam Jafari,Soraya Gharibi… 📂 Article 📅 2012 🏛 Springer 🌐 English ⚖ 162 KB

Inhibition of leukotriene biosynthesis a

Inhibition of leukotriene biosynthesis and lipid peroxidation in biological models by the extract of Cassia fistula

✍ Sunil Kumar K. C.; Klaus Müller 📂 Article 📅 1998 🏛 John Wiley and Sons 🌐 English ⚖ 98 KB 👁 1 views

The methanol extract obtained from the fruits of Cassia fistula L. inhibited the 5-lipoxygenase catalysed formation of leukotriene B 4 in bovine polymorphonuclear leukocytes with an IC 50 value of 38 mg/mL. Also, lipid peroxidation in bovine brain phospholipid liposomes induced with 2,2'-azo-bis-(2-

Piper longum Linn. Extract inhibits TNF-

Piper longum Linn. Extract inhibits TNF-α-induced expression of cell adhesion molecules by inhibiting NF-κB activation and microsomal lipid peroxidation

✍ Naresh Singh; Sarvesh Kumar; Prabhjot Singh; Hanumantharao G. Raj; Ashok K. Pras 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 309 KB

THE EFFECT OF pH ON THE EFFICIENCY OF VI

THE EFFECT OF pH ON THE EFFICIENCY OF VINIFICATION BY-PRODUCT EXTRACTS TO INHIBIT LIPID PEROXIDATION IN A LECITHIN LIPOSOME MODEL MATRIX

✍ EVANGELIA KARVELA; DIMITRIS P. MAKRIS; NICK KALOGEROPOULOS; VAIOS T. KARATHANOS 📂 Article 📅 2011 🏛 John Wiley and Sons 🌐 English ⚖ 272 KB