Ingestion of medium chain fatty acids by lactating dairy cows increases concentrations of plasma ghrelin

✍ Scribed by Fukumori, R.; Sugino, T.; Shingu, H.; Moriya, N.; Kobayashi, H.; Hasegawa, Y.; Kojima, M.; Kangawa, K.; Obitsu, T.; Kushibiki, S.; Taniguchi, K.

• Book ID: 123129539
• Publisher: Elsevier Science
• Year: 2013
• Tongue: English
• Weight: 610 KB
• Volume: 45
• Category: Article
• ISSN: 0739-7240
• DOI: 10.1016/j.domaniend.2013.09.005