An in uitro method for the estimation of iron bioavailability was subjected to an interlaboratory trial. The method involved a simulated gastrointestinal digestion using pepsin for the gastric stage followed by pancreatin and bile salts for the intestinal stage. The proportion of iron diffused throu
Influence of the method of protein extraction on the in-vitro evaluation of mineral dialysability from legumes
β Scribed by Marina Carbonaro; Ginevra Lombardi-Boccia; Emilia Carnovale
- Publisher
- Elsevier Science
- Year
- 1995
- Tongue
- English
- Weight
- 535 KB
- Volume
- 53
- Category
- Article
- ISSN
- 0308-8146
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