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Influence of the ionic strength on the heat-induced aggregation of the globular protein β-lactoglobulin at pH 7

✍ Scribed by Karine Baussay; Christel Le Bon; Taco Nicolai; Dominique Durand; Jean-Pierre Busnel


Book ID
116541456
Publisher
Elsevier Science
Year
2004
Tongue
English
Weight
206 KB
Volume
34
Category
Article
ISSN
0141-8130

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