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Influence of Sucrose on Rumen Fermentation Pattern and Milk Fat Content of Cows Fed a High-Grain Ration

✍ Scribed by Kellogg, D.W.

Book ID: 123570896
Publisher: American Dairy Science Association
Year: 1969
Tongue: English
Weight: 358 KB
Volume: 52
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.S0022-0302(69)86800-1

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