✦ LIBER ✦

Influence of starch concentration on the disintegration time of tolbutamide tablets

✍ Scribed by K. C. Commons; A. Bergen; G. C. Walker

Publisher: John Wiley and Sons
Year: 1968
Tongue: English
Weight: 294 KB
Volume: 57
Category: Article
ISSN: 0022-3549
DOI: 10.1002/jps.2600570744

No coin nor oath required. For personal study only.

✦ Synopsis

Keyphrases j3-Aminoketones-synthesis Antibacterial activity-j3-aminoketones IR spectrophotometry-structure Influence of Starch Concentration on the Disintegration Time of Tolbutamide Tablets By K. C. COMMONS, A. BERGFN, and G. C. WALKER Disintegration tests were performed on tablets com ressed from 16/20,40/60, an 60/80 mesh granulations prepared by the method of dry granulation to contain 2 5 I mg. of tolbutamide and corn starch concentrations of 6, 7, 8 , 9 , and 10 ercent in

📜 SIMILAR VOLUMES

Effect of compression force and corn sta

Effect of compression force and corn starch on tablet disintegration time

✍ Philip M. Hill 📂 Article 📅 1976 🏛 John Wiley and Sons 🌐 English ⚖ 422 KB 👁 2 views

Influence of excipients, drugs, and osmo

Influence of excipients, drugs, and osmotic agent in the inner core on the time-controlled disintegration of compression-coated ethylcellulose tablets

✍ Shan-Yang Lin; Kung-Hsu Lin; Mei-Jane Li 📂 Article 📅 2002 🏛 John Wiley and Sons 🌐 English ⚖ 140 KB 👁 1 views

The effect of excipient, drug, and osmotic agent loaded in the inner core tablet on the time-controlled disintegration of compression-coated tablet prepared by direct compression with micronized ethylcellulose was investigated. The excipients [spray-dried lactose, hydroxypropyl methyl cellulose, sod

Influence of various starches on dissolu

Influence of various starches on dissolution rate of salicylic acid from tablets

✍ Thelma W. Underwood; Donald E. Cadwallader 📂 Article 📅 1972 🏛 John Wiley and Sons 🌐 English ⚖ 442 KB 👁 1 views

The effect of various starches (corn, potato, rice, arrowroot, and a compressible starch) on the rate of dissolution of salicylic acid from tablets (prepared by double compression) was investigated. Dissolution rate determinations were carried out using three different test methods: USP-NF Method Ty

Mechanism of action of starch as a table

Mechanism of action of starch as a tablet disintegrant I: Factors that affect the swelling of starch grains at 37°

✍ James T. Ingram; Werner Lowenthal 📂 Article 📅 1966 🏛 John Wiley and Sons 🌐 English ⚖ 403 KB

Mechanism of action of starch as a table

Mechanism of action of starch as a tablet disintegrant II effect of pepsin and surfactants on swelling of starch grains at 37°

✍ James T. Ingram; Werner Lowenthal 📂 Article 📅 1968 🏛 John Wiley and Sons 🌐 English ⚖ 226 KB

The Effect of Age on the Rate of Disinte

The Effect of Age on the Rate of Disintegration of Manufactured Medicinal Tablets

✍ Éwe, George E. 📂 Article 📅 1934 🏛 Elsevier ⚖ 180 KB