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Influence of rapeseed cake, linseed cake and hemp seed cake on laying performance of hens and fatty acid composition of egg yolk

✍ Scribed by Halle, Ingrid; Schöne, Friedrich

Book ID
120354475
Publisher
SP Birkhäuser Verlag Basel
Year
2013
Tongue
English
Weight
370 KB
Volume
8
Category
Article
ISSN
1661-5751

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## Abstract **BACKGROUND:** The use of antibiotic growth promoters in animal feeds is not approved for laying hens in many countries, and economically feasible biological measures which include probiotics are developed to improve hen performance. The present study investigated the effects of probio