Influence of heated and nonheated partially hydrogenated dietary fats on ileal chyme fat and fatty acid composition of ileal mucosa in pigs

✍ Scribed by Sabine Bühner; Eckhard Nagel; Hermann Stockhorst; Jürgen Körber; Angelos N. Sagredos; Rudolf Pichlmayr

• Book ID: 112684079
• Publisher: Springer US
• Year: 1995
• Tongue: English
• Weight: 886 KB
• Volume: 40
• Category: Article
• ISSN: 0163-2116
• DOI: 10.1007/bf02065419