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Influence of dietary lipids and culture density on rainbow trout (Oncorhynchus mykiss) flesh composition and quality parameter

✍ Scribed by Suárez, M.D.; García-Gallego, M.; Trenzado, C.E.; Guil-Guerrero, J.L.; Furné, M.; Domezain, A.; Alba, I.; Sanz, A.

No coin nor oath required. For personal study only.

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