Influence of cassava starch and carnauba wax on physical properties of cashew tree gum-based films

✍ Scribed by Rodrigues, Delane C.; Caceres, Carlos Alberto; Ribeiro, Hálisson L.; de Abreu, Rosa F.A.; Cunha, Arcelina P.; Azeredo, Henriette M.C.

• Book ID: 121712589
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 837 KB
• Volume: 38
• Category: Article
• ISSN: 0268-005X
• DOI: 10.1016/j.foodhyd.2013.12.010