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Influence of amino acid relative position on the oxidative modification of histidine and glycine peptides

✍ Scribed by Ana Reis; Conceição Fonseca; Elisabete Maciel; Pedro Domingues; M. Rosário M. Domingues

Publisher
Springer
Year
2011
Tongue
English
Weight
582 KB
Volume
399
Category
Article
ISSN
1618-2650

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