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Influence of aluminium sulphate concentration on the change of electrokinetic potential of macromolecular compounds in molasses

✍ Scribed by Lević, L. ;Gyura, J.

Publisher: John Wiley and Sons
Year: 2000
Tongue: English
Weight: 19 KB
Volume: 44
Category: Article
ISSN: 0027-769X
DOI: 10.1002/1521-3803(20000701)44:4<288::aid-food288>3.0.co;2-z

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