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Influence of aluminium sulphate concentration on the change of electrokinetic potential of macromolecular compounds in molasses

✍ Scribed by Lević, L.J. ;Gyura, J.

Publisher: John Wiley and Sons
Year: 1999
Tongue: English
Weight: 18 KB
Volume: 43
Category: Article
ISSN: 0027-769X
DOI: 10.1002/(sici)1521-3803(19990801)43:4<288::aid-food288>3.0.co;2-8

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