Influence of acid tolerance responses on survival, growth, and thermal cross-protection of Escherichia coli O157:H7 in acidified media and fruit juices

✍ Scribed by Jee-Hoon Ryu; Larry R Beuchat

• Book ID: 114159779
• Publisher: Elsevier Science
• Year: 1998
• Tongue: English
• Weight: 82 KB
• Volume: 45
• Category: Article
• ISSN: 0168-1605
• DOI: 10.1016/s0168-1605(98)00165-2