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Influence of acetylated potato starch on the properties of dumpling wrapper

✍ Scribed by Mi, Jia; Liang, Yan; Lu, Yanmin; Tan, Congping; Cui, Bo


Book ID
121732632
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
833 KB
Volume
56
Category
Article
ISSN
0926-6690

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