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Influenc of pH on the growth and ethanol production of free and immobilized Saccharomyces cerevisiae cells

✍ Scribed by Zs. Buzás; K. Dallmann; B. Szajáni

Publisher: John Wiley and Sons
Year: 1989
Tongue: English
Weight: 221 KB
Volume: 34
Category: Article
ISSN: 0006-3592
DOI: 10.1002/bit.260340620

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