✦ LIBER ✦

IN VIVO FLUORESCENCE SPECTROSCOPY OF CHLOROPHYLL IN VARIOUS UNRIPE AND RIPE FRUIT

✍ Scribed by Jeana Gross; Itzhak Ohad

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

PECTIC CONSTITUENTS IN RIPE AND UNRIPE F

✍ R. M. McCREADY; E. A. McCOMB 📂 Article 📅 1954 🏛 Institute of Food Technologists 🌐 English ⚖ 439 KB

Effect of high temperature on color, chl

✍ Xiaotang Yang; Jun Song; Sherry Fillmore; Xuequn Pang; Zhaoqi Zhang 📂 Article 📅 2011 🏛 Elsevier Science 🌐 English ⚖ 941 KB

Delayed Fluorescence of Chlorophyll In V

✍ PARKER, C. A.; JOYCE, THELMA A. 📂 Article 📅 1966 🏛 Nature Publishing Group 🌐 English ⚖ 324 KB

Nondestructive Evaluation of Anthocyanin

✍ Agati, Giovanni; Pinelli, Patrizia; Cortés Ebner, Solange; Romani, Annalisa; Car 📂 Article 📅 2005 🏛 American Chemical Society 🌐 English ⚖ 663 KB

In Vivo Fluorescence Determinations of P

✍ Rudolf E. Slovacek and Patrick J. Hannan 📂 Article 📅 1977 🏛 Association for the Sciences of Limnology and Ocea 🌐 English ⚖ 913 KB

PICOSECOND TIME RESOLVED FLUORESCENCE OF

✍ C. J. Tredwell; J. A. Synowiec; G. F. W. Searle; G. Porter; J. Barber 📂 Article 📅 1978 🏛 John Wiley and Sons 🌐 English ⚖ 735 KB