In vitro evaluation of physiological probiotic properties of different lactic acid bacteria strains of dairy and human origin

✍ Scribed by Andrea Monteagudo-Mera; Leandro Rodríguez-Aparicio; Javier Rúa; Honorina Martínez-Blanco; Nicolás Navasa; María Rosario García-Armesto; Miguel Ángel Ferrero

• Book ID: 118199079
• Publisher: Elsevier
• Year: 2012
• Tongue: English
• Weight: 304 KB
• Volume: 4
• Category: Article
• ISSN: 1756-4646
• DOI: 10.1016/j.jff.2012.02.014