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Improving viability of Lactobacillus acidophilus and Bifidobacterium spp. in yogurt

✍ Scribed by Nagendra P. Shah; Warnakulsuriya E.V. Lankaputhra

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Survival of Lactobacillus acidophilus an

✍ K. Kailasapathy; I. Harmstorf; M. Phillips 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 276 KB

Viability of Probiotic (Bifidobacterium,

✍ C.G. Vinderola; W. Prosello; D. Ghiberto; J.A. Reinheimer 📂 Article 📅 2000 🏛 American Dairy Science Association 🌐 English ⚖ 207 KB

4797289 Enhancement of lactobacillus aci

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Improving the viability of Bifidobacteri

✍ Barbaros Özer; Hüseyin Avni Kirmaci; Ebru Şenel; Metin Atamer; Adnan Hayaloğlu 📂 Article 📅 2009 🏛 Elsevier Science 🌐 English ⚖ 346 KB

Selective and differential enumerations

✍ Rabia Ashraf; Nagendra P. Shah 📂 Article 📅 2011 🏛 Elsevier Science 🌐 English ⚖ 332 KB

Ingestion of Yogurt Containing Lactobaci

✍ M.V. Tejada-Simon; J.H. Lee; Z. Ustunol; J.J. Pestka 📂 Article 📅 1999 🏛 American Dairy Science Association 🌐 English ⚖ 347 KB