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Improvement of Diacetyl Production by Lactococcus lactis ssp. lactis CNRZ 483 Through Oxygen Control

✍ Scribed by H. Boumerdassi; M. Desmazeaud; C. Monnet; C.Y. Boquien; G. Corrieu


Book ID
117977788
Publisher
American Dairy Science Association
Year
1996
Tongue
English
Weight
672 KB
Volume
79
Category
Article
ISSN
0022-0302

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