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Impact of Melting Conditions of Sucrose on Its Glass Transition Temperature

✍ Scribed by Vanhal, I.; Blond, G.

Book ID: 121238814
Publisher: American Chemical Society
Year: 1999
Tongue: English
Weight: 78 KB
Volume: 47
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf981411q

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