✍ Scribed by Caroline Betherton
No coin nor oath required. For personal study only.
The ultimate guide to classic bakes and modern favorites that doesn't just tell you what to do - it shows you.
What's the difference between beating and folding? What should "soft peaks" look like? How do you line a pastry crust? When it comes to baking, knowing what an instruction means can be the difference between a showstopper and a soggy bottom. That's where Illustrated Step-by-Step Baking comes in.
Each of the 80 classic recipes in this essential collection is fully illustrated, with photographs of every stage of the baking process. See what other baking books only tell you: how to knead the dough, rub together butter and flour, and create a pastry lattice to top a pie or tart. Then try your hand at more than 250 variations on those classics, or use them as inspiration to build on what you've learned and experiment with your own baking creations.
If you're spoilt for choice, at-a-glance recipe choosers help you find the right recipe for any occasion, while tips on freezing help you to prepare your bakes ahead of time. With sweet and savory recipes that everyone will enjoy, it's time to roll up your sleeves, flour your work surface, and whip up something superb with Illustrated Step-by-Step Baking.
CONTENTS
INTRODUCTION
WHAT TO B AKE WHEN
EVERYDAY CAKES
CELEBRATION CAKES
SMALL CAKES
PATISSERIE
COOKIES AND SLICES
MERINGUES AND SOUFFLÉS
CHEESECAKES
SWEET TARTS AND PIES
SAVOURY TARTS AND PIES
CLASSIC AND ARTISAN BREADS
FLAT BREADS
QUICK BREADS AND BATTERS
INDEX
ABOUT THE AUTHOR
📜 SIMILAR VOLUMES
Presents recipes with step-by-step instructions and illustrations for such baked goods as breads, cheesecakes, shortbreads, cakes, and soufflâes, along with information about ingredients, equipment, and storage.
Packed with clear instructions and essential information on ingredients, special equipment, and storage, <i>Illustrated Step-by-Step Baking</i> contains everything you need to bake with confidence. <p>Every area of baking is covered in <i>Illustrated Step-by-Step Baking</i>, with 350 recipes coverin
В этой замечательной книге представлено 350 рецептов, из них 80 классических, 1500 превосходных фотографий, полностью иллюстрированные шаг за шагом инструкции, и вы всегда на верном пути. Четкие инструкции, с необходимой информацией о компонентах и консультации по оборудованию и хранению помогут вам