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Identification of very long chain unsaturated fatty acids from Ximenia oil by atmospheric pressure chemical ionization liquid chromatography–mass spectroscopy

✍ Scribed by Tomáš Řezanka; Karel Sigler

Book ID
108242550
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
281 KB
Volume
68
Category
Article
ISSN
0031-9422

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Identification of very long chain fatty
Identification of very long chain fatty acids by atmospheric pressure chemical ionization liquid chromatography-mass spectroscopy from green alga Chlorella kessleri
✍ Tomáš Rězanka 📂 Article 📅 2002 🏛 John Wiley and Sons 🌐 English ⚖ 384 KB

## Abstract A method is described for the enrichment of very long chain fatty acids (VLCFAs) from total fatty acids of heterotrophically cultivated green freshwater alga __Chlorella kessleri__ and their identification as picolinyl esters by means of liquid chromatography‐mass spectrometry with atmo