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Identification of Long-Chain Unsaturated Fatty Acids in Deep-Sea Fish Oil by Liquid Chromatography/Mass Spectrometry/Atmospheric Pressure Chemical Ionization

✍ Scribed by Yang-Jun Ding; Xian-En Zhao; Fang Zhu; You-Rui Suo; Yu-Lin Li; Gui-Chen Chen; Jin-Mao You

Publisher
Elsevier Science
Year
2007
Tongue
Chinese
Weight
333 KB
Volume
35
Category
Article
ISSN
1872-2040

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