Use of headspace capillary GC to study t
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Rizzolo, Anna ;Polesello, Andrea ;Polesello, Stefano
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Article
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1992
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John Wiley and Sons
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English
β 525 KB
## Abstract The composition of volatile compounds produced by fruit during growth and postβharvest storage and ripening has been studied and the different headspace methods compared. Static and dynamic headspace sampling have been compared and evaluated according to their capacity to collect and co