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Identification of bacteriocinogenic Lactococcus isolates from raw milk and cheese capable of producing nisin A and nisin Z

✍ Scribed by Luana Martins Perin; Paula Mendonça Moraes; Gabriela Nogueira Viçosa; Abelardo Silva Júnior; Luís Augusto Nero

Book ID: 116540743
Publisher: Elsevier Science
Year: 2012
Tongue: English
Weight: 559 KB
Volume: 25
Category: Article
ISSN: 0958-6946
DOI: 10.1016/j.idairyj.2011.12.010

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