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HPLC determination of the total content of aflatoxins in naturally contaminated eggs in free and conjugate forms

✍ Scribed by Micco, Claudia; Brera, Carlo; Miraglia, Marina; Onori, Roberta

Book ID: 120319841
Publisher: Taylor and Francis Group
Year: 1987
Tongue: English
Weight: 433 KB
Volume: 4
Category: Article
ISSN: 0265-203X
DOI: 10.1080/02652038709373649

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