Heat resistance of Bacillus cereus, Salmonella typhimurium and Lactobacillus delbrueckii in relation to pH and ethanol

✍ Scribed by M.A Casadei; R Ingram; E Hitchings; J Archer; J.E Gaze

• Book ID: 114158035
• Publisher: Elsevier Science
• Year: 2001
• Tongue: English
• Weight: 122 KB
• Volume: 63
• Category: Article
• ISSN: 0168-1605
• DOI: 10.1016/s0168-1605(00)00465-7