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Growth/no growth interfaces of Bacillus cereus, Staphylococcus aureus and Salmonella enteritidis in model systems based on water activity, pH, temperature and ethanol concentration

✍ Scribed by Rosalba Lanciotti; Milena Sinigaglia; Fausto Gardini; Lucia Vannini; Maria Elisabetta Guerzoni


Book ID
112245287
Publisher
Elsevier Science
Year
2001
Tongue
English
Weight
426 KB
Volume
18
Category
Article
ISSN
0740-0020

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