๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Heat-induced gelation of globular protein mixtures

โœ Scribed by A Tobitani; S.B Ross-Murphy


Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
119 KB
Volume
25
Category
Article
ISSN
0144-8617

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES


Heat capacities of solid, globular prote
โœ Ge Zhang; Stina Gerdes; Bernhard Wunderlich ๐Ÿ“‚ Article ๐Ÿ“… 1996 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 812 KB

## Abstract In an ongoing effort to understand the thermodynamic properties of proteins, solidโ€state heat capacities of poly(amino acid)s of all 20 naturally occurring amino acids and 4 copoly(amino acid)s were previously determined using our Advance Thermal Analysis System (ATHAS). Recently, poly(

Heats of binding protons to globular pro
โœ D. D. F. Shiao; J. M. Sturtevant ๐Ÿ“‚ Article ๐Ÿ“… 1976 ๐Ÿ› Wiley (John Wiley & Sons) ๐ŸŒ English โš– 544 KB

The heats of binding of protons m b to three globular proteins, lysozyme, chymotrysinogen A, and oxidized cytochrome c, from pH 11-2 or lower a t 25ยฐC were determined by flow microcalorimetry. In addition, the acid-base titrations of cbymotrypsinogen A and oxidized cytochrome c were investigated und

Solidโ€“liquid equilibria for solutions of
โœ Toshiaki Hino; John M. Prausnitz ๐Ÿ“‚ Article ๐Ÿ“… 1999 ๐Ÿ› American Institute of Chemical Engineers ๐ŸŒ English โš– 162 KB ๐Ÿ‘ 2 views

A theory of the ยฎan der Waals form is used to establish solid แސ fluid phase diagrams for aqueous solutions containing two kinds of globular proteins. Theory is based on a one-fluid model that uses a composition-dependent hard-sphere diameter and a composition-dependent solยฎent-mediated effectiยฎe tem