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Heat-Induced Gelation of Chicken Pectoralis Major Myosin and β-Lactoglobulin

✍ Scribed by Vittayanont, Manee; Vega-Warner, Virginia; Steffe, James F.; Smith, Denise M.


Book ID
127080692
Publisher
American Chemical Society
Year
2001
Tongue
English
Weight
122 KB
Volume
49
Category
Article
ISSN
0021-8561

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