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Heat-Induced Aggregation of β-Lactoglobulin as a Function of pH

✍ Scribed by Hoffmann, Marion A. M.; van Mil, Peter J. J. M.


Book ID
126094806
Publisher
American Chemical Society
Year
1999
Tongue
English
Weight
103 KB
Volume
47
Category
Article
ISSN
0021-8561

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