Headspace analysis of hyacinth flowers
β Scribed by E.-J. Brunke; F.-J. Hammerschmidt; G. Schmaus
- Publisher
- John Wiley and Sons
- Year
- 1994
- Tongue
- English
- Weight
- 613 KB
- Volume
- 9
- Category
- Article
- ISSN
- 0882-5734
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The fragrance given off by certain springtime flowers was the subject of a previous communication. We now present the results from further analyses of flower headspaces from cultivated and wild plants (including trees), which bloom at the end of spring and in summer in the Grasse region: Sambucus ni
## Abstract The headspace (HS) volatile compounds of the flowers of ridge gourd (__Luffa acutangula__) and bitter gourd (__Momordica charantia__) were analysed by solidβphase microextraction (SPME) coupled with capillary gas chromatography/mass spectrometry (GCβMS). In the ridge gourd, 16 volatiles