✦ LIBER ✦

Handbook of tropical foods: edited by Harvey Chan Jr., Marcel Dekker Inc., New York and Basel (Vol. 9 in Dekker's Food Science and Technology Series). 1983.639 + viii pp. Price: SwFr203

✍ Scribed by Ronald Jowitt

Book ID: 107933601
Publisher: Elsevier Science
Year: 1987
Tongue: English
Weight: 217 KB
Volume: 6
Category: Article
ISSN: 0260-8774
DOI: 10.1016/0260-8774(87)90007-0

No coin nor oath required. For personal study only.

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## RezensionedBook Reviews As any symposium's books, also this one can give only the general view, that means to inform the reader what problems are just now studied. It cannot cover the whole field of food technology, but it can give the overview of the recent trends in some fields of food produc