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HACCP: A Practical Approach : by Sara Mortimore and Carol Wallace, Chapman & Hall, 1994. £35.00 (xviii + 296 pages) ISBN 0 412 57020 3

✍ Scribed by L.P.M. Lloyd-Evans


Book ID
117616369
Publisher
Elsevier Science
Year
1995
Tongue
English
Weight
264 KB
Volume
6
Category
Article
ISSN
0924-2244

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