Green tea catechins during food processing and storage: A review on stability and detection

✍ Scribed by Ananingsih, Victoria K.; Sharma, Amber; Zhou, Weibiao

• Book ID: 120346275
• Publisher: Elsevier Science
• Year: 2013
• Tongue: English
• Weight: 486 KB
• Volume: 50
• Category: Article
• ISSN: 0963-9969
• DOI: 10.1016/j.foodres.2011.03.004