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Green and Black Teas Inhibit Atherosclerosis by Lipid, Antioxidant, and Fibrinolytic Mechanisms

✍ Scribed by Vinson, Joe A.; Teufel, Karolyn; Wu, Nancy

Book ID: 126881038
Publisher: American Chemical Society
Year: 2004
Tongue: English
Weight: 96 KB
Volume: 52
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf035255l

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