Granule Size Distribution and Chemical Composition of Starches from 12 Soft Wheat Cultivars
✍ Scribed by Raeker, M. Ö.; Gaines, C. S.; Finney, P. L.; Donelson, T.
- Book ID
- 120424349
- Publisher
- AACC International (American Association of Cereal Chemists)
- Year
- 1998
- Tongue
- English
- Weight
- 118 KB
- Volume
- 75
- Category
- Article
- ISSN
- 0009-0352
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## Abstract The particle size distributions of starches prepared by proteolysis from different sized kernels of Maris Huntsman wheat, were determined by Coulter Counter. The number of starch granules was greater in “large plump” kernels than in “small plump” and “shrivelled” kernels grown under the
The quantitative microscopic method for measuring wheat flour starch granule size, i.e. determination of granule-size distribution, directly in wheat flour microscopic thin-section by means of polarisation microscope was described. Wheat flour starch granule-size distribution was described by applic