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Gossypol Removal and Functional Properties of Protein Produced by Extraction of Glanded Cottonseed with Different Solvents

โœ Scribed by E. H. RAHMA; M. S. NARASINGA RAO


Book ID
108806452
Publisher
Institute of Food Technologists
Year
1984
Tongue
English
Weight
597 KB
Volume
49
Category
Article
ISSN
0022-1147

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