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Good to Eat: Riddles of Food and Cultureby Marvin Harris

✍ Scribed by Review by: John C. Super

Book ID: 124425248
Publisher: Agricultural History Society
Year: 1987
Tongue: English
Weight: 260 KB
Volume: 61
Category: Article
ISSN: 0002-1482
DOI: 10.2307/3744004

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