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Glutaraldehyde crosslinking of collagen: Effects of time, temperature, concentration and presoaking as measured by shrinkage temperature

โœ Scribed by J.M. Ruijgrok; J.R. de Wijn; M.E. Boon

Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
611 KB
Volume
17
Category
Article
ISSN
0267-6605

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