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GLUTAMIC OXALOACETIC TRANSAMINASE ACTIVITIES IN PEACHES DURING MATURATION

โœ Scribed by JOSEPH J. JEN; CHARLES S. GRAHAM

Book ID
108800984
Publisher
Institute of Food Technologists
Year
1975
Tongue
English
Weight
311 KB
Volume
40
Category
Article
ISSN
0022-1147

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๐Ÿ“œ SIMILAR VOLUMES

Glutamic oxaloacetic transaminase (GOT)
Glutamic oxaloacetic transaminase (GOT) and glutamic pyruvic transaminase (GPT) enzyme activities in different tissues of Sarotherodon mossambicus (Peters) exposed to a carbamate pesticide, carbaryl
โœ Ramaswamy, Murugesan; Thangavel, Palaniswamy; Panneer Selvam, N ๐Ÿ“‚ Article ๐Ÿ“… 1999 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 81 KB ๐Ÿ‘ 1 views

The activity levels of glutamic oxaloacetic transaminase (GOT) and glutamic pyruvic transaminase (GPT) enzymes were estimated in liver, muscle and brain tissues of the ยฎsh, Sarotherodon mossambicus (Peters), which had been exposed to sub-lethal (3 mg litre ร€1 ) and lethal (25 mg litre ร€1 ) concentra