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Globalization, Localization, and Food Culture: Perceived Roles of Social and Cultural Capital in Healthy Child Feeding in Japan

✍ Scribed by Keiko Goto; Chihiro Ominami; Chunyan Song; Cindy Wolff; Nobuko Murayama


Book ID
113728504
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
70 KB
Volume
43
Category
Article
ISSN
1499-4046

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